Patent US3869557A successfully refreshed from Google Patents.
US3869557A
Expired / Lapsed
US
⏱️ 0.0 years remaining
Method for preserving fruit pulps having a high contents of iron salts and pulps thus preserved
Assignee: Individual
•
Filing: 1974-03-14
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Granted: 1975-03-04
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Expires: 1994-03-14
Abstract
Abstract A method for preserving banana pulp, wherein the pulp of said fruit is firstly pressed in an atmosphere of an inert gas, preferably helium, and then deep-frozen and packaged in tightly closed, gas-impervious containers. Such containers are then to be kept at a low temperature, in the way as usually followed for all deep-frozen foods. A few pieces of biscuit may be enclosed within the containers, along with the banana pulp, in order to maintain the good appearance of same pulp.
Inventors
- 👤 Bruno Vrespa
Bibliographic Details
Application Number
—
Jurisdiction
US
Data Source
google_patents
Last Synchronized
2026-11-03 23:50
CPC Classifications
A; A23; A23B; A23B7/00; A23B7/04; A23B7/0425; A23B7/0433
Claims Analysis
Total Claims: 10
Claim 1
Independent Claim
85 words
A METHOD FOR PRESERVING FRUIT PULPS HAVING A HIGH IRON SALT CONTENT, COMPRISING THE STEPS OF PRESSING A FRUIT PULP IN A MOLD TO FORM A CAKE, PACKAGING THE CAKE IN A CONTAINER MADE OF A GAS-IMPERVIOUS MATERIAL, DEEP-FREEZING THE CONTAINER AT A TEMPERATURE IN THE RANGE FROM ABOUT -40*C. TO ABOUT -50*C. AND FINALLY SEALING SAID CONTAINER, ALL OPERATIONS, FROM PULP PRESSING TO SEALING OF THE CONTAINER, BEING PERFORMED IN AN ATMOSPHERE SUBSTANTIALLY FREE FROM OXYGEN SO THAT THE IRON SALTS ARE NOT OXIDIZED.
Claim 2
Independent Claim
85 words
A METHOD FOR PRESERVING FRUIT PULPS HAVING A HIGH IRON SALT CONTENT, COMPRISING THE STEPS OF PRESSING A FRUIT PULP IN A MOLD TO FORM A CAKE, PACKAGING THE CAKE IN A CONTAINER MADE OF A GAS-IMPERVIOUS MATERIAL, DEEP-FREEZING THE CONTAINER AT A TEMPERATURE IN THE RANGE FROM ABOUT -40*C. TO ABOUT -50*C. AND FINALLY SEALING SAID CONTAINER, ALL OPERATIONS, FROM PULP PRESSING TO SEALING OF THE CONTAINER, BEING PERFORMED IN AN ATMOSPHERE SUBSTANTIALLY FREE FROM OXYGEN SO THAT THE IRON SALTS ARE NOT OXIDIZED.
Claim 3
Dependent Claim
9 words
Fruit pulp preserved by the method of claim 1.
Claim 4
Dependent Claim
28 words
A method according to claim 1, wherein all operations, from the pulp pressing to the sealing of the container are performed in an atmosphere of an inert gas.
Claim 5
Dependent Claim
12 words
A method according to claim 3, wherein the inert gas is helium.
Claim 6
Dependent Claim
18 words
A mEthod according to claim 4, wherein said pressing operation is performed at a temperature of about +2*C.
Claim 7
Dependent Claim
25 words
A method according to claim 5, wherein the pulp which is submitted to the pressing operation, is obtained from fruit which is not quite ripe.
Claim 8
Dependent Claim
20 words
A method according to claim 6, wherein an edible biscuit is enclosed, along with the fruit pulp, in said container.
Claim 9
Dependent Claim
57 words
A method according to claim 7, wherein said pulp is a banana pulp, obtained from bananas containing an amount of sugar equal to about 80-85 percent, based on the total sugar present in a fully ripened banana and wherein said bananas are peeled and pressed under a substantially oxygen-free atmosphere, kept at a temperature of about +2*C.
Claim 10
Dependent Claim
9 words
Fruit pulp preserved by the method of claim 7.
References Cited (Backward Citations)
USPTO Annuity & Maintenance Windows
| Annuity Stage | Window Opens | Payment Deadline | Surcharge Period Until | Estimated Fee | Status |
|---|---|---|---|---|---|
| 3.5 Years (Year 4) | 1978-03-03 | 1978-09-02 | 1979-03-04 | $2000.00 | Window Closed / Lapsed |
| 7.5 Years (Year 8) | 1982-03-03 | 1982-09-02 | 1983-03-04 | $3760.00 | Window Closed / Lapsed |
| 11.5 Years (Year 12) | 1986-03-03 | 1986-09-02 | 1987-03-04 | $7700.00 | Window Closed / Lapsed |