Patent US3753724A successfully refreshed from Google Patents.
US3753724A
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Liqueur preparation from milk
Assignee: Wire Sales Co
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Filing: 1971-05-05
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Granted: 1973-08-21
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Expires: 1991-05-05
Abstract
Abstract A liqueur is prepared by fermenting a mixture of uncooked milk, alcohol, sugar, lemon and vanilla. No distillation is involved and all pure flavorings and colorings are utilized. After fermentation and filtration of solids, additional uncooked milk is added to the filtrate for a second fermentation step. The solids recovered after the filtration contain fat from the milk and may be used for other purposes.
Inventors
- 👤 H Silby
- 👤 M Silby
Bibliographic Details
Application Number
—
Jurisdiction
US
Data Source
google_patents
Last Synchronized
2026-10-27 13:24
CPC Classifications
C; C12; C12G; C12G3/00; C12G3/04
Claims Analysis
Total Claims: 11
Claim 1
Independent Claim
16 words
The method as defined in claim 1 wherein the ingredients are agitated during the fermenting period.
Claim 2
Dependent Claim
15 words
The method as defined in claim 1 wherein the temperature during fermentation is ambient temperature.
Claim 3
Dependent Claim
19 words
The method of claim 1 wherein the milk is present in the amount of about 50-60 percent by volume.
Claim 4
Dependent Claim
19 words
The method of claim 1 wherein the milk is present in the amount of about 55.5 percent by volume.
Claim 5
Dependent Claim
61 words
The method as defined in claim 1 wherein the mixture comprises: 50 to 60 percent by volume, uncooked, homogenized milk 40 to 50 percent by volume, 95 percent ethyl alcohol 4 to 5 pounds of granulated sugar per gallon of mixture 4 to 5 average lemons per gallon of mixture 1 3/4 to 3 sticks of vanilla per gallon of mixture.
Claim 6
Dependent Claim
55 words
The method as defined in claim 1 wherein the mixture comprises: 55.5 percent by volume, uncooked, homogenized milk 44.5 percent by volume, 95 percent ethyl alcohol 4.45 pounds of granualted sugar per gallon of mixture 4.5 average lemons cut into small pieces per gallon of mixture 2 1/4 sticks of vanilla per gallon of mixture.
Claim 7
Dependent Claim
38 words
The method of claim 1 which includes the further step of contacting said liqueur filtrate with additional whole, uncooked milk and carrying out a second fermentation step, filtering the solids and obtaining a liqueur filtrate ready for bottling.
Claim 8
Dependent Claim
36 words
The method as set forth in claim 8 wherein the additional milk is present in the amount of 30 to 50 percent by volume and the amount of liqueur is 50 to 70 percent by volume.
Claim 9
Dependent Claim
32 words
The method as set forth in claim 8 wherein the additional milk is present in the amount of 40 percent by volume and the amount of liqueur is 60 percent by volume.
Claim 10
Dependent Claim
12 words
A liqueur composition prepared in accordance with the method of claim 1.
Claim 11
Dependent Claim
12 words
A liqueur composition prepared in accordance with the method of claim 8.
References Cited (Backward Citations)
US3050397A
Cited
US2783147A
Cited
USPTO Annuity & Maintenance Windows
| Annuity Stage | Window Opens | Payment Deadline | Surcharge Period Until | Estimated Fee | Status |
|---|---|---|---|---|---|
| 3.5 Years (Year 4) | 1976-08-20 | 1977-02-19 | 1977-08-21 | $2000.00 | Window Closed / Lapsed |
| 7.5 Years (Year 8) | 1980-08-20 | 1981-02-19 | 1981-08-21 | $3760.00 | Window Closed / Lapsed |
| 11.5 Years (Year 12) | 1984-08-20 | 1985-02-19 | 1985-08-21 | $7700.00 | Window Closed / Lapsed |