Patent US3323921A successfully refreshed from Google Patents.
US3323921A
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Method for preparing a creaming composition for dairy products and the resulting product
Assignee: Individual
•
Filing: 1964-08-17
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Granted: 1967-06-06
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Expires: 1984-08-17
Abstract
No abstract record available.
Inventors
- 👤 William K Moseley
- 👤 Paul R Elliker
- 👤 William E Sadine
Bibliographic Details
Application Number
—
Jurisdiction
US
Data Source
google_patents
Last Synchronized
2026-11-04 21:08
CPC Classifications
A; A23; A23C; A23C19/00; A23C19/06; A23C19/068; A23C19/076; A23C13/00; A23C13/12; A23C13/16; A23C9/00; A23C9/12; A23C9/123; A23C9/1236
Claims Analysis
Total Claims: 2
Claim 1
Independent Claim
65 words
THE METHOD OF PREPARING A FLAVORING AND STABILIZING CREAMING COMPOSITION FOR DAIRY PRODUCTS WHICH COMPRISES INCUBATING A SUBSTANTIALLY PURE INOCULUM OF A 0.5 TO 1% ACTIVE STRAIN OF S. DIACETILACTIS BACTERIUM IN THE RANGE 20-22 DEGREES C. FOR A PERIOD OF FROM 6 TO 24 HOURS IN A MILK SUBSTRATE TO OBTAIN A LUXURIOUS GROWTH OF SAID BACTERIUM; AND COOLING SAID SUBSTRATE TO ABOUT 2*C.
Claim 2
Independent Claim
65 words
THE METHOD OF PREPARING A FLAVORING AND STABILIZING CREAMING COMPOSITION FOR DAIRY PRODUCTS WHICH COMPRISES INCUBATING A SUBSTANTIALLY PURE INOCULUM OF A 0.5 TO 1% ACTIVE STRAIN OF S. DIACETILACTIS BACTERIUM IN THE RANGE 20-22 DEGREES C. FOR A PERIOD OF FROM 6 TO 24 HOURS IN A MILK SUBSTRATE TO OBTAIN A LUXURIOUS GROWTH OF SAID BACTERIUM; AND COOLING SAID SUBSTRATE TO ABOUT 2*C.
References Cited (Backward Citations)
US2586072A
Cited
US3048490A
Cited
USPTO Annuity & Maintenance Windows
| Annuity Stage | Window Opens | Payment Deadline | Surcharge Period Until | Estimated Fee | Status |
|---|---|---|---|---|---|
| 3.5 Years (Year 4) | 1970-06-05 | 1970-12-05 | 1971-06-06 | $2000.00 | Window Closed / Lapsed |
| 7.5 Years (Year 8) | 1974-06-05 | 1974-12-05 | 1975-06-06 | $3760.00 | Window Closed / Lapsed |
| 11.5 Years (Year 12) | 1978-06-05 | 1978-12-05 | 1979-06-06 | $7700.00 | Window Closed / Lapsed |