Deicing solution

Claim 2

A de-icing and anti-icing composition comprising an aqueous solution which contains a low molecular weight carbohydrate, a chloride salt and phytic acid and its salts in which the constituents are present in the following concentration: Weight % Carbohydrate 3 to 60 Chloride Salt 5 to 35 Phytic Acid and its salts 0.5 to 5.0 Water Balance and where said carbohydrate has a molecular weight in the range of about 180 to 1500, and is at least one selected from the group consisting of glucose, fructose and higher saccharides based on glucose and/or fructose and mixtures thereof.

Claim 3

The composition of claim 1 in which the chloride salt is at least one selected from the group consisting of sodium chloride, magnesium chloride and calcium chloride.

Claim 4

The composition of claim 1 which further includes a colorant to provide visual aid in applying the composition to a surface.

Claim 5

The composition of claim 1 in which the phytic acid and its salts is at least one selected from the group consisting of phytic acid, phytin, phytates and mixtures thereof.

Claim 6

A de-icing and anti-icing composition comprising an aqueous solution which contains a low molecular weight carbohydrate, a chloride salt, phytic acid and its salts, and a thickener in which the constituents are present in the following concentration: Weight % Carbohydrate 3 to 60 Chloride Salt 5 to 35 Phytic Acid and its salts 0.5 to 5.0 Thickener 0.15 to 10 Water Balance and where the carbohydrate has a molecular weight of about 180 to 1500, and is at least one selected from the group consisting of glucose, fructose and higher saccharides based on glucose and/or fructose and mixtures thereof, and where the thickener is selected from the group consisting of high molecular weight cellulose derivatives and carbohydrates in the range of about 60,000 to 1,000,000 for cellulose derivatives and 10,000 to 50,000 for carbohydrates, with said composition having a viscosity in the range of about 0.1 to 3 poises at 25° C.

Claim 7

A de-icing and anti-icing composition comprising an aqueous solution which contains a low molecular weight carbohydrate, a chloride salt, phytic acid and its salts, and a thickener in which the constituents are present in the following concentration: Weight % Carbohydrate 3 to 60 Chloride Salt 5 to 35 Phytic Acid and its salts 0.5 to 5.0 Thickener 0.15 to 10 Water Balance and where the carbohydrate has a molecular weight of about 180 to 1500, and is at least one selected from the group consisting of glucose, fructose and higher saccharides based on glucose and/or fructose and mixtures thereof, and where the thickener is selected from the group consisting of high molecular weight cellulose derivatives and carbohydrates in the range of about 60,000 to 1,000,000 for cellulose derivatives and 10,000 to 50,000 for carbohydrates, with said composition having a viscosity in the range of about 0.1 to 3 poises at 25° C.

Claim 8

The composition of claim 5 in which the chloride salt is at least one selected from the group consisting of sodium chloride, magnesium chloride and calcium chloride.

Claim 9

The composition of claim 4 which further includes a colorant to provide visual aid in applying the composition to a surface.

Claim 10

A de-icing and anti-icing composition comprising an aqueous solution which contains a low molecular weight carbohydrate, an acetate and phytic acid and its salts in which the constituents are present in the following concentration: Weight % Carbohydrate 3 to 60 Acetate 5 to 40 Phytic Acid and its salts 0.5 to 5.0 Water Balance.

Claim 11

A de-icing and anti-icing composition comprising an aqueous solution which contains a low molecular weight carbohydrate, an acetate and phytic acid and its salts in which the constituents are present in the following concentration: Weight % Carbohydrate 3 to 60 Acetate 5 to 40 Phytic Acid and its salts 0.5 to 5.0 Water Balance.

Claim 12

The composition of claim 8 in which the acetate is at least one selected from the group consisting of calcium magnesium acetates, potassium acetate, sodium acetate and mixtures thereof.

Claim 13

The composition of claim 8 in which further includes a colorant to provide visual aid in applying the composition to a surface.

Claim 14

A de-icing and anti-icing composition comprising an aqueous solution which contains a low molecular weight carbohydrate, an acetate, phytic acid and its salts and a thickener in which the constituents are present in the following concentration: Weight % Carbohydrate 3 to 60 Acetate 5 to 40 Phytic Acid and its salts 0.5 to 5.0 Thickener 0.15 to 10 Water Balance and where the carbohydrate has a molecular weight of about 180 to 1500, and is at least one selected from the group consisting of glucose, fructose and higher saccharides based on glucose and/or fructose and mixtures thereof, and where the thickener is selected from the group consisting of high molecular weight cellulose derivatives and carbohydrates in the range of about 60,000 to 1,000,000 for cellulose derivatives and 10,000 to 50,000 for carbohydrates, with said composition having a viscosity in the range of about 0.1 to 3 poises at 25° C.

Claim 15

A de-icing and anti-icing composition comprising an aqueous solution which contains a low molecular weight carbohydrate, an acetate, phytic acid and its salts and a thickener in which the constituents are present in the following concentration: Weight % Carbohydrate 3 to 60 Acetate 5 to 40 Phytic Acid and its salts 0.5 to 5.0 Thickener 0.15 to 10 Water Balance and where the carbohydrate has a molecular weight of about 180 to 1500, and is at least one selected from the group consisting of glucose, fructose and higher saccharides based on glucose and/or fructose and mixtures thereof, and where the thickener is selected from the group consisting of high molecular weight cellulose derivatives and carbohydrates in the range of about 60,000 to 1,000,000 for cellulose derivatives and 10,000 to 50,000 for carbohydrates, with said composition having a viscosity in the range of about 0.1 to 3 poises at 25° C.

Claim 16

The composition of claim 11 in which the acetate is at least one selected from the group consisting of calcium magnesium acetates, potassium acetate, sodium acetate and mixtures thereof.

Claim 17

The composition of claim 11 which further includes a colorant to provide visual aid in applying the composition to a surface.

Claim 18

A de-icing and anti-icing composition comprising an aqueous solution which contains an amino acid, a chloride salt and phytic acid and its salts in which the constituents are present in the following concentration: Weight % Amino Acid 1 to 15 Chloride Salt 5 to 30 Phytic Acid and its salts 0.5 to 5.0 Water Balance.

Claim 19

A de-icing and anti-icing composition comprising an aqueous solution which contains an amino acid, a chloride salt and phytic acid and its salts in which the constituents are present in the following concentration: Weight % Amino Acid 1 to 15 Chloride Salt 5 to 30 Phytic Acid and its salts 0.5 to 5.0 Water Balance.

Claim 20

The composition of claim 14 in which the chloride salt is at least one selected from the group consisting of sodium chloride, magnesium chloride and calcium chloride.

Claim 21

A de-icing and anti-icing composition comprising an aqueous solution which contains an amino acid, an acetate and phytic acid and its salts in which the constituents are present in the following concentration: Weight % Amino Acid 1 to 15 Acetate 3 to 25 Phytic Acid and its salts 0.5 to 5.0 Water Balance.

Claim 22

A de-icing and anti-icing composition comprising an aqueous solution which contains an amino acid, an acetate and phytic acid and its salts in which the constituents are present in the following concentration: Weight % Amino Acid 1 to 15 Acetate 3 to 25 Phytic Acid and its salts 0.5 to 5.0 Water Balance.

Claim 23

The composition of claim 16 in which the acetate salt is at least one selected from the group consisting of calcium magnesium acetate, sodium acetate, potassium acetate and mixtures thereof.

Claim 24

A de-icing and anti-icing composition comprising an aqueous solution which contains an oligopeptide, a chloride salt and phytic acid in which the constituents are present in the following concentration: Weight % Oligopeptide 3 to 50 Chloride Salt 5 to 30 Phytic Acid and its salts 0.5 to 5.0 Water Balance.

Claim 25

A de-icing and anti-icing composition comprising an aqueous solution which contains an oligopeptide, a chloride salt and phytic acid in which the constituents are present in the following concentration: Weight % Oligopeptide 3 to 50 Chloride Salt 5 to 30 Phytic Acid and its salts 0.5 to 5.0 Water Balance.

Claim 26

The composition of claim 18 in which the chloride salt is at least one selected from the group consisting of sodium chloride, magnesium chloride and calcium chloride.

Claim 27

A de-icing and anti-icing composition comprising an aqueous solution which contains an oligopeptide, an acetate salt and phytic acid and its salts in which the constituents are present in the following concentration: Weight % Oligopeptide 3 to 50 Acetate Salt 5 to 25 Phytic Acid and its salts 0.5 to 5.0 Water Balance.

Claim 28

A de-icing and anti-icing composition comprising an aqueous solution which contains an oligopeptide, an acetate salt and phytic acid and its salts in which the constituents are present in the following concentration: Weight % Oligopeptide 3 to 50 Acetate Salt 5 to 25 Phytic Acid and its salts 0.5 to 5.0 Water Balance.

Claim 29

The composition of claim 20 in which the acetate salt is at least one selected from the group consisting of calcium magnesium acetate, sodium acetate, potassium acetate and mixtures thereof.