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US4970087A Expired / Lapsed US ⏱️ 0.0 years remaining

Squeezable butter-like composition

Assignee: NATIONAL DAIRY COUNCIL
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Filing: 1989-08-30
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Granted: 1990-11-13
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Expires: 2009-08-30
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Abstract

Abstract A squeezable butter-like composition is prepared by homogenizing a mixture of a water-in-oil emulsion and an oil-in-water emulsion of liquid dairy products where the ratio of the emulsions is 6:4 to 8.5:1.

Inventors

  • 👤 Salah H. Admed
  • 👤 Anthony J. Luksas

Bibliographic Details

Application Number —
Jurisdiction US
Data Source google_patents
Last Synchronized 2026-11-09 03:06
CPC Classifications
A; A23; A23D; A23D7/00; A23D7/02; A23C; A23C15/00; A23C15/12; A23C15/16; A23D7/001; A23D7/003

Claims Analysis

Total Claims: 8
Claim 1
Independent Claim 91 words
A squeezable butter-like composition which has a taste and mouth feel similar to softened butter, but which will not oil-out at room temperatures comprising a homogenized concentrated mixture of at least one water-in-oil emulsion and at least one oil-in-water emulsion of liquid dairy products which are primarily oil-in-water emulsions in their natural states, wherein the ratio of water-in-oil emulsion to oil-in-water emulsion is at least about 6:4 but is less than 8.5:1, wherein the fat content is at least about 40%, and the composition is dispensable from a manually-operated squeezable container.
Claim 2
Dependent Claim 91 words
A squeezable butter-like composition which has a taste and mouth feel similar to softened butter, but which will not oil-out at room temperatures comprising a homogenized concentrated mixture of at least one water-in-oil emulsion and at least one oil-in-water emulsion of liquid dairy products which are primarily oil-in-water emulsions in their natural states, wherein the ratio of water-in-oil emulsion to oil-in-water emulsion is at least about 6:4 but is less than 8.5:1, wherein the fat content is at least about 40%, and the composition is dispensable from a manually-operated squeezable container.
Claim 3
Dependent Claim 13 words
The composition of claim 1 wherein the said ratio is less than 8:1.
Claim 4
Dependent Claim 14 words
The composition of claim 1 wherein the ratio is between about 6:4 and 7.3:1.
Claim 5
Dependent Claim 20 words
The composition of claim 1 wherein the composition has a cone-penetration number at 36° F. of at least about 275.
Claim 6
Dependent Claim 13 words
The composition of claim 4 wherein the cone-penetration number is at least 295.
Claim 7
Dependent Claim 15 words
The composition of claim 5 wherein the cone-penetration number is from about 310 to 400.
Claim 8
Dependent Claim 25 words
The composition of claim 1 flavored with a food flavor and in the form of a sauce, dressing, dessert, creamer, whipped topping, or whipped beverage.

References Cited (Backward Citations)

US4557103A Cited
US4769255A Cited

USPTO Annuity & Maintenance Windows

Annuity Stage Window Opens Payment Deadline Surcharge Period Until Estimated Fee Status
3.5 Years (Year 4) 1993-11-12 1994-05-14 1994-11-13 $2000.00 Window Closed / Lapsed
7.5 Years (Year 8) 1997-11-12 1998-05-14 1998-11-13 $3760.00 Window Closed / Lapsed
11.5 Years (Year 12) 2001-11-12 2002-05-14 2002-11-13 $7700.00 Window Closed / Lapsed

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