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Aerosol food flavoring compositions

Assignee: Dial Corp
•
Filing: 1986-11-10
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Granted: 1988-11-29
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Expires: 2006-11-10
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Abstract

Abstract A food flavoring composition in aerosol form comprising a major amount of concentrate and a minor amount of a suitable propellant. The concentrate contains from 50 to 75% food grade oil, from 5-50% undissolved solids, an emulsifier with a HLB value of from 7 to 12 and substantially no moisture. The flavored product can be sprayed onto various foods such as popcorn for the needed flavor enhancement.

Inventors

  • 👤 Gregory A. Konishi
  • 👤 Peter F. Davy

Bibliographic Details

Application Number —
Jurisdiction US
Data Source google_patents
Last Synchronized 2026-11-05 19:58
CPC Classifications
A; A23; A23L; A23L27/00; A23L27/10; A23P; A23P30/00; A23P30/40

Claims Analysis

Total Claims: 10
Claim 1
Independent Claim 84 words
An aerosol food flavoring composition comprising a major amount of a concentrate and a minor amount of suitable propellant, and wherein said concentrate comprises from about 50 to 75 weight percent of a food grade oil, from about 5 to 50 weight percent of undissolved solids, substantially no moisture, and from about 0.2 to 12 weight percent of an emulsifier system comprising a blend of a lipophilic and hydrophilic emulsifier, and wherein the HLB value of said system ranges from about 7 to 12.
Claim 2
Dependent Claim 84 words
An aerosol food flavoring composition comprising a major amount of a concentrate and a minor amount of suitable propellant, and wherein said concentrate comprises from about 50 to 75 weight percent of a food grade oil, from about 5 to 50 weight percent of undissolved solids, substantially no moisture, and from about 0.2 to 12 weight percent of an emulsifier system comprising a blend of a lipophilic and hydrophilic emulsifier, and wherein the HLB value of said system ranges from about 7 to 12.
Claim 3
Dependent Claim 27 words
The composition of claim 1 wherein said concentrate comprises at least 15% of said composition and said lipophilic emulsifier is lecithin having an HLB of from 2-3.
Claim 4
Dependent Claim 24 words
The composition of claim 1 wherein the amount of the emulsifier system is from about 1 to about 2% by weight of the concentrate.
Claim 5
Dependent Claim 24 words
The composition of claim 1 wherein the amount of concentrate ranges from at least about 50% to about 85% by weight of the composition.
Claim 6
Dependent Claim 31 words
The composition of claim 1 wherein the emulsifier system comprises a lipophilic emulsifier having an HLB of less than 9 and a hydrophilic emulsifier having an HLB of 11 and above.
Claim 7
Dependent Claim 18 words
The composition of claim 1 wherein the amount of moisture is less than about 1% of the composition.
Claim 8
Dependent Claim 18 words
The composition of claim 1 wherein the amount of undissolved solids ranges from 15 to 43% by weight.
Claim 9
Dependent Claim 16 words
The composition of claim 7 wherein the amount of undissolved solids ranges from 25-32% by weight.
Claim 10
Dependent Claim 20 words
The composition of claim 1 containing up to 15% by weight of sodium chloride as part of the undissolved solids.

References Cited (Backward Citations)

US2849323A Cited
JPS5611751A Cited
US4279941A Cited
JPS59183650A Cited

USPTO Annuity & Maintenance Windows

Annuity Stage Window Opens Payment Deadline Surcharge Period Until Estimated Fee Status
3.5 Years (Year 4) 1991-11-29 1992-05-30 1992-11-29 $2000.00 Window Closed / Lapsed
7.5 Years (Year 8) 1995-11-29 1996-05-30 1996-11-29 $3760.00 Window Closed / Lapsed
11.5 Years (Year 12) 1999-11-29 2000-05-30 2000-11-29 $7700.00 Window Closed / Lapsed

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