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Patent US4483874A successfully refreshed from Google Patents.
US4483874A
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Preparation of milk substitute
Assignee: Novozymes AS
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Filing: 1983-05-03
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Granted: 1984-11-20
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Expires: 2003-05-03
Abstract
Abstract Preparation of a proteinaceous material suited for use in milk substitutes by treatment of crude vegetable proteins such as soy flour, faba bean flour and the like with an SPS-ase preparation. In addition to conversion of the vegetable protein, the treatment hydrolyzes the soluble polysaccharide content in the crude vegetable protein into predominantly mono- and di-saccharides, including dissolving +hydrolyzing previously insoluble polysaccharides.
Inventors
- 👤 Hans A. S. Olsen
Bibliographic Details
Application Number
—
Jurisdiction
US
Data Source
google_patents
Last Synchronized
2026-11-10 01:51
CPC Classifications
A; A23; A23F; A23F5/00; A23F5/16; A23F5/163; A23C; A23C11/00; A23C11/02; A23C11/10; A23C11/103; A23J; A23J1/00; A23J1/14; A23J1/148; A23L; A23L11/00; A23L11/60; A23L11/65; A23L2/00; A23L2/70; A23L2/84; C; C09; C09B; C09B61/00; C11; C11B; C11B1/00; C11B1/02; C11B1/025; C12; C12H; C12H1/00; C12H1/003; C12N; C12N9/00; C12N9/14; C12N9/24; C12N9/2402; C12N9/2477; C12P; C12P7/00; C12P7/02; C12P7/04; C12P7/06; C12Y; C12Y302/00; C12Y302/01; C12Y302/01004; C12Y302/01015; Y; Y02; Y02E; Y02E50/00; Y02E50/10
Claims Analysis
Total Claims: 4
Claim 1
Independent Claim
68 words
A method for converting crude forms of vegetable protein into a water-soluble proteinaceous and carbohydrate material characterized by water solubility and dispersibility at pH 4-5 and by a preponderance of mono- and di-saccharides for the carbohydrate content which comprises treating the crude vegetable protein suspended in aqueous medium with an SPS-ase preparation said SPS-ase being characterized as capable of degrading the water-soluble polysaccharide which binds to soy protein.
Claim 2
Independent Claim
68 words
A method for converting crude forms of vegetable protein into a water-soluble proteinaceous and carbohydrate material characterized by water solubility and dispersibility at pH 4-5 and by a preponderance of mono- and di-saccharides for the carbohydrate content which comprises treating the crude vegetable protein suspended in aqueous medium with an SPS-ase preparation said SPS-ase being characterized as capable of degrading the water-soluble polysaccharide which binds to soy protein.
Claim 3
Dependent Claim
26 words
The method of claim 1 which further comprises emulsifying the SPS-ase treated proteinaceous material with a sufficient amount of vegetable oil to form a milk substitute.
Claim 4
Dependent Claim
18 words
The method of claim 1 wherein finely divided soy beans or soy flour comprises the crude vegetable protein.
References Cited (Backward Citations)
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Cited
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USPTO Annuity & Maintenance Windows
| Annuity Stage | Window Opens | Payment Deadline | Surcharge Period Until | Estimated Fee | Status |
|---|---|---|---|---|---|
| 3.5 Years (Year 4) | 1987-11-20 | 1988-05-21 | 1988-11-20 | $2000.00 | Window Closed / Lapsed |
| 7.5 Years (Year 8) | 1991-11-20 | 1992-05-21 | 1992-11-20 | $3760.00 | Window Closed / Lapsed |
| 11.5 Years (Year 12) | 1995-11-20 | 1996-05-21 | 1996-11-20 | $7700.00 | Window Closed / Lapsed |