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US4283437A Expired / Lapsed US ⏱️ 0.0 years remaining

Method for frying foods and fried food products

Assignee: Frito Lay North America Inc
•
Filing: 1979-08-02
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Granted: 1981-08-11
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Expires: 1999-08-02
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Abstract

Abstract A method for counteracting the development of light-induced, undesirable organoleptic characteristics in oil-absorbing foods, especially farinaceous snack foods, fried in cottonseed oil which comprises frying the food in cottonseed oil from which the cyclopropenoid fatty acids have been extensively removed. Light-stable, farinaceous snacks and other food products containing cottonseed oil from which cyclopropenoid fatty acids have been removed are also provided.

Inventors

  • 👤 Lucy L. Fan
  • 👤 Alan Wohlman
  • 👤 Bobby J. Longan

Bibliographic Details

Application Number —
Jurisdiction US
Data Source google_patents
Last Synchronized 2026-10-26 20:01
CPC Classifications
A; A23; A23L; A23L5/00; A23L5/10; A23L5/11

Claims Analysis

Total Claims: 9
Claim 1
Independent Claim 51 words
A method for counteracting the development of light-induced, undesirable organoleptic characteristics in an oil-absorbent, farinaceous food fried in cottonseed oil which comprises frying said food in non-hydrogenated cottonseed oil in which the cyclopropenoid fatty acid content is about 0.1% or less and sufficiently low to resist the development of said characteristics.
Claim 2
Independent Claim 51 words
A method for counteracting the development of light-induced, undesirable organoleptic characteristics in an oil-absorbent, farinaceous food fried in cottonseed oil which comprises frying said food in non-hydrogenated cottonseed oil in which the cyclopropenoid fatty acid content is about 0.1% or less and sufficiently low to resist the development of said characteristics.
Claim 3
Dependent Claim 18 words
The method of claim 1 wherein said oil-absorbing food is food whose major solids content is potato solids.
Claim 4
Dependent Claim 11 words
The method of claim 2 wherein said food is potato chips.
Claim 5
Dependent Claim 30 words
The method of claim 1, 2 or 3 wherein the cyclopropenoid fatty acid content of said cottonseed oil used for frying said food is up to about 0.05% by weight.
Claim 6
Dependent Claim 26 words
The method of claim 4 wherein the chlorophyll content of said cottonseed oil used for frying said food is less than about 0.3 part per million.
Claim 7
Dependent Claim 17 words
The method of claim 1, 2 or 3 wherein chlorophyll has been removed from said cottonseed oil.
Claim 8
Dependent Claim 26 words
The method of claim 6 wherein the chlorophyll content of said cottonseed oil used for frying said food is less than about 0.4 part per million.
Claim 9
Dependent Claim 9 words
The product produced by the process of claim 1.

References Cited (Backward Citations)

US3708311A Cited
US3597227A Cited

USPTO Annuity & Maintenance Windows

Annuity Stage Window Opens Payment Deadline Surcharge Period Until Estimated Fee Status
3.5 Years (Year 4) 1984-08-10 1985-02-09 1985-08-11 $2000.00 Window Closed / Lapsed
7.5 Years (Year 8) 1988-08-10 1989-02-09 1989-08-11 $3760.00 Window Closed / Lapsed
11.5 Years (Year 12) 1992-08-10 1993-02-09 1993-08-11 $7700.00 Window Closed / Lapsed

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