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US4229483A Expired / Lapsed US ⏱️ 0.0 years remaining

Coloring matter for foods

Assignee: Fuji Oil Co Ltd (fka Fuji Oil Holdings Inc)
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Filing: 1978-12-14
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Granted: 1980-10-21
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Expires: 1998-12-14
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Abstract

Abstract A brown coloring matter for foods essentially consisting of fine shea nut meal, preferably that obtained by washing with water, treating with an alcohol solution, heating per se, heating in the presence of an acid or an alkali, heating in the presence of an amino acid and a reducing sugar, or a combination of two or more of these treatments so as to reduce or remove the unpleasant smell and taste thereof, and a method for coloring foods by using the coloring matter.

Inventors

  • 👤 Maremi Oura
  • 👤 Haruo Tsumura
  • 👤 Hayato Kubota

Bibliographic Details

Application Number —
Jurisdiction US
Data Source google_patents
Last Synchronized 2026-11-09 18:08
CPC Classifications
A; A23; A23L; A23L5/00; A23L5/40; A23L5/42; A23L5/43

Claims Analysis

Total Claims: 10
Claim 1
Independent Claim 83 words
A coloring matter for foods consisting essentially of shea nut meal having a particle size of not more than 100 microns, which is produced by treating shea nut meal with a medium selected from the group consisting of water and 10-99% (W/V) aqueous ethanol solution at 10°-80° C., said water and aqueous ethanol solution being used in an amount of more than 2.5 times and 0.05 to 5 times, respectively, as much as the volume of the shea nut meal to be treated.
Claim 2
Dependent Claim 83 words
A coloring matter for foods consisting essentially of shea nut meal having a particle size of not more than 100 microns, which is produced by treating shea nut meal with a medium selected from the group consisting of water and 10-99% (W/V) aqueous ethanol solution at 10°-80° C., said water and aqueous ethanol solution being used in an amount of more than 2.5 times and 0.05 to 5 times, respectively, as much as the volume of the shea nut meal to be treated.
Claim 3
Dependent Claim 26 words
A coloring matter for foods according to claim 1, wherein the shea nut meal is further subjected to heat treatment at 110°-160° C. for 10-60 minutes.
Claim 4
Dependent Claim 38 words
A coloring matter for foods consisting essentially of shea nut meal having a particle size of not more than 100 microns, which is produced by subjecting shea nut meal to heat treatment at 110°-160° C. for 10-60 minutes.
Claim 5
Dependent Claim 38 words
A coloring matter for foods consisting essentially of shea nut meal having a particle size of not more than 100 microns, which is produced by subjecting shea nut meal to heat treatment at 110°-160° C. for 10-60 minutes.
Claim 6
Dependent Claim 57 words
A coloring matter for foods according to claim 3, in which the heat treatment is carried out in the presence of 1-10% by weight of a 1N aqueous solution of an acid selected from the group consisting of phosphoric acid, hydrochloric acid and citric acid based on the weight of the shea nut meal to be treated.
Claim 7
Dependent Claim 52 words
A coloring matter for foods according to claim 3, in which the heat treatment is carried out in the presence of 0.5-3% by weight of an alkali selected from the group consisting of potassium carbonate, sodium carbonate and calcium hydroxide based on the weight of the shea nut meal to be treated.
Claim 8
Dependent Claim 76 words
A coloring matter for foods according to claim 3, in which the heat treatment is carried out in the presence of 0.1-2.0% by weight of an amino acid selected from the group consisting of glutamic acid, leucine, valine, threonine and mixtures thereof and 0.5-6% by weight of a reducing sugar selected from the group consisting of glucose, xylose, galactose, lactose, maltose and mixtures thereof based on the weight of the shea nut meal to be treated.
Claim 9
Independent Claim 35 words
A method for coloring foods which comprises mixing the food with shea nut meal having a particle size of not more than 100 microns as set forth in any one of claims 1 to 6.
Claim 10
Dependent Claim 15 words
A colored food product containing shea nut meal prepared by the method of claim 7.

References Cited (Backward Citations)

US1001555A Cited
US2831775A Cited
US3523138A Cited
US4153734A Cited

USPTO Annuity & Maintenance Windows

Annuity Stage Window Opens Payment Deadline Surcharge Period Until Estimated Fee Status
3.5 Years (Year 4) 1983-10-21 1984-04-21 1984-10-21 $2000.00 Window Closed / Lapsed
7.5 Years (Year 8) 1987-10-21 1988-04-21 1988-10-21 $3760.00 Window Closed / Lapsed
11.5 Years (Year 12) 1991-10-21 1992-04-21 1992-10-21 $7700.00 Window Closed / Lapsed

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