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Preparation of milk crumb for milk chocolate manufacture

Assignee: Nestec SA
•
Filing: 1976-03-25
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Granted: 1978-04-11
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Expires: 1996-03-25
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Abstract

Abstract Milk crumb for use in milk chocolate manufacture is prepared by forming a mixture containing milk, sugar and optionally cocoa, drying the mixture under reduced pressure to form a milk crumb product and compressing the crumb product under a pressure of at least 100 Kg/cm 2 to crystallize amorphous sugar present in the crumb.

Inventors

  • 👤 Janine Chevalley
  • 👤 Walter Rostagno
  • 👤 Jean-Pierre Besson

Bibliographic Details

Application Number —
Jurisdiction US
Data Source google_patents
Last Synchronized 2026-11-09 15:39
CPC Classifications
A; A23; A23G; A23G1/00; A23G1/30; A23G1/32; A23G1/46; A23G1/04; A23G1/042; A23G1/56; A23G2200/00; A23G2200/12

Claims Analysis

Total Claims: 7
Claim 1
Independent Claim 78 words
A method of making a milk crumb which comprises: a. preparing a mixture selected from the group consisting of (1) milk and sugar and (2) milk, sugar and cocoa; b. drying the mixture under reduced pressure to provide a milk crumb; and c. compressing the milk crumb under a pressure of at least 100 kg/cm 2 at a temperature in the range from 70° to 95° C to effect crystallisation of amorphous form sugar present in the crumb.
Claim 2
Independent Claim 78 words
A method of making a milk crumb which comprises: a. preparing a mixture selected from the group consisting of (1) milk and sugar and (2) milk, sugar and cocoa; b. drying the mixture under reduced pressure to provide a milk crumb; and c. compressing the milk crumb under a pressure of at least 100 kg/cm 2 at a temperature in the range from 70° to 95° C to effect crystallisation of amorphous form sugar present in the crumb.
Claim 3
Dependent Claim 14 words
A method as claimed in claim 1, wherein the milk is a concentrated milk.
Claim 4
Dependent Claim 15 words
A method as claimed in claim 2, wherein the milk is a sweetened concentrated milk.
Claim 5
Dependent Claim 17 words
A method as claimed in claim 1, wherein the milk is a milk reconstituted from milk powder.
Claim 6
Dependent Claim 19 words
A method as claimed in claim 1, wherein the crumb has a moisture content of from 2 to 3%.
Claim 7
Dependent Claim 23 words
A method as claimed in claim 1, wherein the crumb is compressed under a pressure of from 600 to 900 kg/cm 2 .

References Cited (Backward Citations)

US333652A Cited
US3098746A Cited

USPTO Annuity & Maintenance Windows

Annuity Stage Window Opens Payment Deadline Surcharge Period Until Estimated Fee Status
3.5 Years (Year 4) 1981-04-10 1981-10-10 1982-04-11 $2000.00 Window Closed / Lapsed
7.5 Years (Year 8) 1985-04-10 1985-10-10 1986-04-11 $3760.00 Window Closed / Lapsed
11.5 Years (Year 12) 1989-04-10 1989-10-10 1990-04-11 $7700.00 Window Closed / Lapsed

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