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Method for aromatizing soluble coffee

Assignee: General Foods Corp
•
Filing: 1972-05-12
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Granted: 1977-08-23
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Expires: 1992-05-12
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Abstract

Abstract A process for aromatizing soluble coffee products has been developed wherein coffee aromas are added to a liquid glyceride carrier, such as oil, solidified, such as by freezing, comminuted and then blended with soluble coffee. According to a preferred embodiment of this invention carbohydrate solids, such as coffee solids are added to the oil prior to adding the aroma.

Inventors

  • 👤 Michael D. Jolly
  • 👤 Anthony T. Nacci
  • 👤 Gaetano J. DeCeglie
  • 👤 Rudolf A. Vitti

Bibliographic Details

Application Number —
Jurisdiction US
Data Source google_patents
Last Synchronized 2026-10-25 07:15
CPC Classifications
A; A23; A23F; A23F5/00; A23F5/46; A23F5/48; A23F5/486

Claims Analysis

Total Claims: 5
Claim 1
Independent Claim 106 words
A method for producing an aromatized soluble coffee product comprising the steps of: a. combining coffee grinder gas aroma and water-soluble or water dispersible carbohydrate solids with a liquid glyceride, the carbohydrate solids being present at from 10 to about 40% by weight of the glyceride, b. cooling the aromatized glyceride-carbohydrate material to a solid state, c. comminuting the solidified aromatized glyceride-carbohydrate material, d. blending the comminuted particles with a soluble coffee powder, e. permitting the blend to warm to at least room temperature whereby liquefaction of the solidified aromatized glyceride-carbohydrate material occurs and the aromatized liquid spreads over the surface of the soluble coffee powder.
Claim 2
Independent Claim 106 words
A method for producing an aromatized soluble coffee product comprising the steps of: a. combining coffee grinder gas aroma and water-soluble or water dispersible carbohydrate solids with a liquid glyceride, the carbohydrate solids being present at from 10 to about 40% by weight of the glyceride, b. cooling the aromatized glyceride-carbohydrate material to a solid state, c. comminuting the solidified aromatized glyceride-carbohydrate material, d. blending the comminuted particles with a soluble coffee powder, e. permitting the blend to warm to at least room temperature whereby liquefaction of the solidified aromatized glyceride-carbohydrate material occurs and the aromatized liquid spreads over the surface of the soluble coffee powder.
Claim 3
Dependent Claim 18 words
The method according to claim 1 wherein the aromatized glyceride is solidified by freezing and comminuted by grinding.
Claim 4
Dependent Claim 14 words
The method according to claim 4 wherein the carbohydrate solids are soluble coffee solids.
Claim 5
Dependent Claim 22 words
The method according to claim 3 wherein the carbohydrate solids are added to the glyceride prior to adding the grinder gas aroma.

References Cited (Backward Citations)

US2947634A Cited
US3261689A Cited
US3406074A Cited
US3244533A Cited
US3554761A Cited
US3565635A Cited

USPTO Annuity & Maintenance Windows

Annuity Stage Window Opens Payment Deadline Surcharge Period Until Estimated Fee Status
3.5 Years (Year 4) 1980-08-22 1981-02-21 1981-08-23 $2000.00 Window Closed / Lapsed
7.5 Years (Year 8) 1984-08-22 1985-02-21 1985-08-23 $3760.00 Window Closed / Lapsed
11.5 Years (Year 12) 1988-08-22 1989-02-21 1989-08-23 $7700.00 Window Closed / Lapsed

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