US3780184A
Expired / Lapsed
US
⏱️ 0.0 years remaining
Flavored oils and food products containing the same
Assignee: KOHNSTAMM H CO Inc
•
Filing: 1971-03-15
•
Granted: 1973-12-18
•
Expires: 1991-03-15
Abstract
Abstract A METHOD FOR THE PREPARATION OF AN EDIBLE OLEOPHILIC FLAVOR COMPOSITION WHICH COMPRISES REACTING AT A TEMPERATURE OF FROM ABOUT 175*F. TO 450*F., A REACTION MIXTURE CONSISTING OF (1) AN AMINO REACTANT SELECTED FROM THE GROUP CONSISTING OF A SULFUR-CONTAINING POLYPEPTIDE, CYSTEINE, CYSTINE OR SALTS THEREOF, (2) A RIBONUCLEOTIDE AND (3) AN EDIBLE OIL, AND RECOVERING THE FLAVOR BASE REACTION PRODUCT DERIVED THEREFROM.
Inventors
- 👤 J Broderick
- 👤 S Marcus
Bibliographic Details
Application Number
—
Jurisdiction
US
Data Source
google_patents
Last Synchronized
2026-10-25 06:11
CPC Classifications
A; A23; A23L; A23L27/00; A23L27/20; A23L27/21; A23L27/215
Claims Analysis
Total Claims: 0
No claims parsed yet. Click Sync Now above to re-index claims from Google Patents.
References Cited (Backward Citations)
No citation records indexed.
USPTO Annuity & Maintenance Windows
| Annuity Stage | Window Opens | Payment Deadline | Surcharge Period Until | Estimated Fee | Status |
|---|---|---|---|---|---|
| 3.5 Years (Year 4) | 1976-12-17 | 1977-06-18 | 1977-12-18 | $2000.00 | Window Closed / Lapsed |
| 7.5 Years (Year 8) | 1980-12-17 | 1981-06-18 | 1981-12-18 | $3760.00 | Window Closed / Lapsed |
| 11.5 Years (Year 12) | 1984-12-17 | 1985-06-18 | 1985-12-18 | $7700.00 | Window Closed / Lapsed |