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US3741775A Expired / Lapsed US ⏱️ 0.0 years remaining

Meat-type aromas and their preparation

Assignee: General Foods Corp
•
Filing: 1970-12-07
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Granted: 1973-06-26
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Expires: 1990-12-07
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Abstract

Abstract AN AQUEOUS SOLUTION OF CYSTEINE, THIAMINE AND A 6DEOXY HEXOSE IS REACTED AT A BOILING TEMPEATURE FOR A SUFFICIENT PERIOD OF TIME TO PRODUCE A MEATLIKE AROMA AND FLAVOUR WHICH IS CHARACTERISTIC OF ROAST AND/OR COOKED BEEF. THE COMPOSITION EVOLVING THIS AROMA MAY BE CONCENTRATED, STORED AND COMBINED WITH SOLVENTS, CARRIERS, EXTENDERS, THICKNERS, FLAVOURS AND OTHER AROMA IMPARTING MATERIALS.

Inventors

  • 👤 C Lee

Bibliographic Details

Application Number —
Jurisdiction US
Data Source google_patents
Last Synchronized 2026-11-07 16:17
CPC Classifications
A; A23; A23L; A23L27/00; A23L27/20; A23L27/21; A23L27/215

Claims Analysis

Total Claims: 0
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References Cited (Backward Citations)

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USPTO Annuity & Maintenance Windows

Annuity Stage Window Opens Payment Deadline Surcharge Period Until Estimated Fee Status
3.5 Years (Year 4) 1976-06-25 1976-12-25 1977-06-26 $2000.00 Window Closed / Lapsed
7.5 Years (Year 8) 1980-06-25 1980-12-25 1981-06-26 $3760.00 Window Closed / Lapsed
11.5 Years (Year 12) 1984-06-25 1984-12-25 1985-06-26 $7700.00 Window Closed / Lapsed

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