Patent US2841499A successfully refreshed from Google Patents.
US2841499A
Expired / Lapsed
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Colored food product and method of making the same
Assignee: Union Starch and Refining Co
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Filing: 1955-03-03
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Granted: 1958-07-01
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Expires: 1975-03-03
Abstract
No abstract record available.
Inventors
- 👤 Frank X Grossi
Bibliographic Details
Application Number
—
Jurisdiction
US
Data Source
google_patents
Last Synchronized
2026-11-04 12:46
CPC Classifications
A; A23; A23L; A23L5/00; A23L5/40; A23L5/42; A21; A21D; A21D13/00; A21D13/20; A21D13/24; A23G; A23G3/00; A23G3/32
Claims Analysis
Total Claims: 2
Claim 1
Independent Claim
42 words
A DRY POWDERED FOOD PRODUCT ADAPTED TO BE MIXED WITH AQUEOUS LIQUID TO PROVIDE A COMESTIBLE FOOD, SAID POWDERED PRODUCT CONSISTING ESSENTIALLY OF NUTRITIOUS INGREDIENTS, FLAVOR, DRY POWDERED CARMEL COLOR AS A COLORING COMPOUND AND 1/4-1.0% OF A WATER SOLUBLE CELLULOE ETHER.
Claim 2
Dependent Claim
42 words
A DRY POWDERED FOOD PRODUCT ADAPTED TO BE MIXED WITH AQUEOUS LIQUID TO PROVIDE A COMESTIBLE FOOD, SAID POWDERED PRODUCT CONSISTING ESSENTIALLY OF NUTRITIOUS INGREDIENTS, FLAVOR, DRY POWDERED CARMEL COLOR AS A COLORING COMPOUND AND 1/4-1.0% OF A WATER SOLUBLE CELLULOE ETHER.
References Cited (Backward Citations)
USPTO Annuity & Maintenance Windows
| Annuity Stage | Window Opens | Payment Deadline | Surcharge Period Until | Estimated Fee | Status |
|---|---|---|---|---|---|
| 3.5 Years (Year 4) | 1961-06-30 | 1961-12-30 | 1962-07-01 | $2000.00 | Window Closed / Lapsed |
| 7.5 Years (Year 8) | 1965-06-30 | 1965-12-30 | 1966-07-01 | $3760.00 | Window Closed / Lapsed |
| 11.5 Years (Year 12) | 1969-06-30 | 1969-12-30 | 1970-07-01 | $7700.00 | Window Closed / Lapsed |