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US4493849A Expired / Lapsed US ⏱️ 0.0 years remaining

Process for preparing a non-chalky, organoleptically pleasing chewing gum composition

Assignee: Warner Lambert Co LLC
•
Filing: 1983-10-21
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Granted: 1985-01-15
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Expires: 2003-10-21
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Abstract

Abstract The method of preparing a chewing gum comprising the steps of: (a) forming a premixture of lecithin and a dicalcium phosphate dihydrate-sugar and agglomeration such that the adherent film forming action of the lecithin coats the dicalcium phosphate dihydrate; (b) adding the premixture of (a) to a chewing gum composition; and (c) forming a chewing gum piece therefrom.

Inventors

  • 👤 Thomas J. Carroll
  • 👤 Michael Rubin
  • 👤 Dominic J. Piccolo
  • 👤 Michael Glass

Bibliographic Details

Application Number —
Jurisdiction US
Data Source google_patents
Last Synchronized 2026-10-24 10:06
CPC Classifications
A; A23; A23G; A23G4/00; A23G4/06; A23G4/064; A23G4/08

Claims Analysis

Total Claims: 23
Claim 1
Independent Claim 116 words
The process of making a non-chalky organoleptically pleasant chewing gum composition which comprises: (a) forming a premix comprising particulate lecithin present in the amount of about 2 to about 7%, and an agglomerated mixture of dicalcium phosphate dihydrate and a sweetener, said dicalcium phosphate dihydrate being present in the amount of about 50 to about 70% and said sweetener being present in the amount of about 25 to about 30%, all percents being based on the total weight of the premix; (b) mixing the premix of (a) with an effective amount of corn syrup, coloring agent and additional sweetener; (c) further mixing the resultant mixture of (b) with a gum base to obtain a homogeneous mass.
Claim 2
Dependent Claim 116 words
The process of making a non-chalky organoleptically pleasant chewing gum composition which comprises: (a) forming a premix comprising particulate lecithin present in the amount of about 2 to about 7%, and an agglomerated mixture of dicalcium phosphate dihydrate and a sweetener, said dicalcium phosphate dihydrate being present in the amount of about 50 to about 70% and said sweetener being present in the amount of about 25 to about 30%, all percents being based on the total weight of the premix; (b) mixing the premix of (a) with an effective amount of corn syrup, coloring agent and additional sweetener; (c) further mixing the resultant mixture of (b) with a gum base to obtain a homogeneous mass.
Claim 3
Dependent Claim 10 words
The process of claim 1 wherein the sweetener is sugar.
Claim 4
Dependent Claim 28 words
The process of claim 2 wherein the particulate lecithin is of a high purity being substantially free from perceptible off-flavor notes and having at least 95% acetone insolubles.
Claim 5
Dependent Claim 28 words
The process of claim 1 wherein the ratio of dicalcium phosphate dihydrate to the sweetener is about 70 to about 30 parts by weight of the agglomerated mixture.
Claim 6
Dependent Claim 38 words
The process of claim 1 wherein the lecithin and the agglomerated mixture of dicalcium phosphate dihydrate and sweetener are combined in the premix such that the adherent film forming action of the lecithin coats the dicalcium phosphate dihydrate.
Claim 7
Dependent Claim 21 words
The process of claim 2 wherein the dicalcium phosphate dihydrate is present in an amount effective to provide a non-cariogenic effect.
Claim 8
Dependent Claim 28 words
The process of claim 2 wherein the particulate lecithin is present in the amount of about 0.2 to about 0.3% by weight of the final chewing gum composition.
Claim 9
Dependent Claim 15 words
The process of claim 2 wherein the gum base comprises a natural or synthetic rubber.
Claim 10
Dependent Claim 28 words
The process of claim 8 wherein the natural or synthetic rubber is selected from the group consisting of chicle, jelutong, balata, gutta-percha, lechi caspi, sorva and mixtures thereof.
Claim 11
Dependent Claim 24 words
The process of claim 8 wherein the synthetic rubber is selected from the group consisting of butadiene-styrene copolymers, polyisobutylene, isobutylene-isoprene copolymers and mixtures thereof.
Claim 12
Dependent Claim 28 words
The process of claim 3 wherein the sweetening agent is selected from the group consisting of water-soluble sweetening agents, water-soluble artificial sweeteners, dipeptide based sweeteners and mixtures thereof.
Claim 13
Dependent Claim 27 words
The process of claim 3 wherein there is present a material selected from the group consisting of plasticizers, flavoring agents, additional fillers and emulsifiers and mixtures thereof.
Claim 14
Dependent Claim 46 words
The process of claim 12 wherein the flavoring agent is selected from the group consisting of spearmint oil, cinnamon oil, oil of wintergreen (methylsalicylate), lemon oil, orange oil, grape flavor, lime oil, grapefruit oil, apple essence, strawberry essence, cherry essence, pineapple essence and a citrus combination.
Claim 15
Dependent Claim 37 words
A process of claim 12 wherein the flavoring agent is an artificial flavor selected from the group consisting of spearmint, cinnamon, wintergreen, lemon, lime, orange, grape, grapefruit, apple, strawberry, cherry and pineapple flavors and a combination thereof.
Claim 16
Dependent Claim 107 words
The process of making a non-cariogenic, non-chalky organoleptically pleasant chewing gum composition which comprises: (a) forming a premix comprising particulate lecithin present in the amount of about 0.28% and an agglomerated mixture of dicalcium phosphate dihydrate and sugar, said dicalcium phosphate dihydrate being present in the amount of about 0.77% and the sugar being present in the amount of about 3.33%, all percents being based on the total weight of the premix; (b) mixing the premix of (a) with an effective amount of corn syrup, coloring agent and additional sweetener; (c) further mixing the resultant mixture of (b) with a gum base to obtain a homogeneous mass.
Claim 17
Dependent Claim 107 words
The process of making a non-cariogenic, non-chalky organoleptically pleasant chewing gum composition which comprises: (a) forming a premix comprising particulate lecithin present in the amount of about 0.28% and an agglomerated mixture of dicalcium phosphate dihydrate and sugar, said dicalcium phosphate dihydrate being present in the amount of about 0.77% and the sugar being present in the amount of about 3.33%, all percents being based on the total weight of the premix; (b) mixing the premix of (a) with an effective amount of corn syrup, coloring agent and additional sweetener; (c) further mixing the resultant mixture of (b) with a gum base to obtain a homogeneous mass.
Claim 18
Dependent Claim 23 words
The process of claim 15 wherein the ratio of dicalcium phosphate dihydrate to sugar is 70:30 parts by weight of the agglomerated mixture.
Claim 19
Dependent Claim 17 words
The process of claim 16 wherein the purity of the lecithin is at least 95% acetone insolubles.
Claim 20
Independent Claim 55 words
A method of preparing a chewing gum which comprises: (a) forming a premixture of lecithin and a dicalcium phosphate dihydrate-sugar agglomeration such that the adherent film forming action of the lecithin coats the dicalcium phosphate dihydrate; (b) adding the premixture of (a) to a chewing gum composition; and (c) forming a chewing gum piece therefrom.
Claim 21
Independent Claim 55 words
A method of preparing a chewing gum which comprises: (a) forming a premixture of lecithin and a dicalcium phosphate dihydrate-sugar agglomeration such that the adherent film forming action of the lecithin coats the dicalcium phosphate dihydrate; (b) adding the premixture of (a) to a chewing gum composition; and (c) forming a chewing gum piece therefrom.
Claim 22
Dependent Claim 53 words
A chewing gum product formed by the steps comprising: (a) forming a premixture of lecithin and a dicalcium phosphate dihydrate-sugar agglomeration such that the lecithin binds to the dicalcium phosphate dihydrate; (b) adding the premixture of (a) to a chewing gum composition; and (c) shaping the resultant mixture into a chewing gum piece.
Claim 23
Dependent Claim 53 words
A chewing gum product formed by the steps comprising: (a) forming a premixture of lecithin and a dicalcium phosphate dihydrate-sugar agglomeration such that the lecithin binds to the dicalcium phosphate dihydrate; (b) adding the premixture of (a) to a chewing gum composition; and (c) shaping the resultant mixture into a chewing gum piece.

References Cited (Backward Citations)

US2076112A Cited
US3011949A Cited
US3085048A Cited
US3655866A Cited
US4238475A Cited
US4265867A Cited

USPTO Annuity & Maintenance Windows

Annuity Stage Window Opens Payment Deadline Surcharge Period Until Estimated Fee Status
3.5 Years (Year 4) 1988-01-15 1988-07-16 1989-01-15 $2000.00 Window Closed / Lapsed
7.5 Years (Year 8) 1992-01-15 1992-07-16 1993-01-15 $3760.00 Window Closed / Lapsed
11.5 Years (Year 12) 1996-01-15 1996-07-16 1997-01-15 $7700.00 Window Closed / Lapsed

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