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US4294623A Expired / Lapsed US ⏱️ 0.0 years remaining

Method of producing high purity maltose

Assignee: Meiji Seika Kaisha Ltd
•
Filing: 1979-12-05
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Granted: 1981-10-13
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Expires: 1999-12-05
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Abstract

Abstract The present invention is a method of producing maltose of high purity from starch, in which starch is saccharified by β-amylase and α-amylase and/or α-1, 6-glucosidase thereby making saccharified liquor containing less than 0.5% of glucose, 60˜85% of maltose, less than 5% of maltotriose together with by-products such as oligo-saccharide and dextrin. And then this liquor is passed through the columns filled with granular active carbons, which have a peak of micropore diameter distribution of above and below 25 A respectively, under the condition of Special velocity (SV) below 2 thereby removing dextrin and oligosaccharide and thus producing maltose of high purity.

Inventors

  • 👤 Hidemasa Hidaka
  • 👤 Toshiaki Kohno
  • 👤 Toshiaki Eida

Bibliographic Details

Application Number —
Jurisdiction US
Data Source google_patents
Last Synchronized 2026-11-04 21:11
CPC Classifications
C; C12; C12P; C12P19/00; C12P19/22; C13; C13K; C13K7/00

Claims Analysis

Total Claims: 4
Claim 1
Independent Claim 97 words
Method of producing high purity maltose having more than 97% of maltose content from a saccharified liquor containing less than 0.5% of glucose, 60˜85% of maltose and less than 5% of maltotriose, the remainder oligosaccharide and/or dextrin, comprising passing said saccharified liquor through a column filled with granular activated carbon having a peak micropore diameter above 25 A, thereby removing mainly dextrin, and then passing the liquor through a column filled with granular activated carbon having a main peak of micropore diameter distribution below 25 A, thereby removing mainly oligosaccharide, and eluting without using any organic solvent.
Claim 2
Dependent Claim 97 words
Method of producing high purity maltose having more than 97% of maltose content from a saccharified liquor containing less than 0.5% of glucose, 60˜85% of maltose and less than 5% of maltotriose, the remainder oligosaccharide and/or dextrin, comprising passing said saccharified liquor through a column filled with granular activated carbon having a peak micropore diameter above 25 A, thereby removing mainly dextrin, and then passing the liquor through a column filled with granular activated carbon having a main peak of micropore diameter distribution below 25 A, thereby removing mainly oligosaccharide, and eluting without using any organic solvent.
Claim 3
Dependent Claim 23 words
Method as claimed in claim 1, wherein the saccharified liquor is passed through said granular activated carbon column at 50°˜70° C., SV 0.5˜1.0.
Claim 4
Dependent Claim 23 words
Method as claimed in claim 1, wherein a load is used to 0.3˜5 times by dry weight as much as granular activated carbon.

References Cited (Backward Citations)

US3795584A Cited
US3804715A Cited
US3998696A Cited
JPS527487A Cited
US4182634A Cited

USPTO Annuity & Maintenance Windows

Annuity Stage Window Opens Payment Deadline Surcharge Period Until Estimated Fee Status
3.5 Years (Year 4) 1984-10-12 1985-04-13 1985-10-13 $2000.00 Window Closed / Lapsed
7.5 Years (Year 8) 1988-10-12 1989-04-13 1989-10-13 $3760.00 Window Closed / Lapsed
11.5 Years (Year 12) 1992-10-12 1993-04-13 1993-10-13 $7700.00 Window Closed / Lapsed

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