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US3821432A Expired / Lapsed US ⏱️ 0.0 years remaining

Bland amino acid compositions

Assignee: Johnson and Johnson
•
Filing: 1971-07-26
•
Granted: 1974-06-28
•
Expires: 1991-07-26
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Abstract

Abstract A dietary composition for supplying nitrogen nutrition is provided comprising at least one individual amino acid and an effective quantity of oil of ginger sufficient to reduce the particularly intense and obnoxious taste of the amino acids when dispersed in water. The oil of ginger uniquely interacts organoleptically to reduce the amino acid intensity without itself producing an intense ginger flavor note. The composition is suitable for being dispersed in water to obtain a beverage or may be combined with thickening agents and dispersed in water to obtain a dietary pudding. In a preferred embodiment, other nutrients such as carbohydrates, fats, vitamins and edible mineral sources are added to produce a nutritionally complete dietary composition and moderate quantities of nonginger flavoring material are added to produce an organoleptically pleasing food product.

Inventors

  • 👤 K Mohammed

Bibliographic Details

Application Number —
Jurisdiction US
Data Source google_patents
Last Synchronized 2026-11-02 16:11
CPC Classifications
A; A23; A23K; A23K20/00; A23K20/10; A23K20/142; A23L; A23L33/00; A23L33/10; A23L33/17; A23L33/175; Y; Y10; Y10S; Y10S426/00; Y10S426/81

Claims Analysis

Total Claims: 19
Claim 1
Independent Claim 16 words
The composition of claim 1 wherein the oil of ginger is in the dry, free-flowing form.
Claim 2
Dependent Claim 15 words
The composition of claim 2 wherein the oil of ginger is in the freeze-dried form.
Claim 3
Dependent Claim 15 words
The composition of claim 2 wherein the oil of ginger is in the spray-dried form.
Claim 4
Dependent Claim 17 words
The composition of claim 2 wherein the oil of ginger is in the form of encapsulated liquid.
Claim 5
Dependent Claim 23 words
The composition of claim 1 wherein the amino acids comprise the indispensable amino acids valine, leucine, Isoleucine, threonine, methionine, phenylalanine, tryptophan, and lysine.
Claim 6
Dependent Claim 13 words
The composition of claim 6 wherein the amino acids comprise dispensable amino acids.
Claim 7
Dependent Claim 38 words
The composition of claim 7 wherein the amino acids comprise dispensable amino acids and indispensable amino acids present in the ratio of about 0 to about 1.5 grams of dispensable amino acids per grams of indispensable amino acids.
Claim 8
Dependent Claim 29 words
The composition of claim 7 wherein the amino acids comprise valine, leucine, isoleucine, threonine, methionine, phenylalanine, tryptophan, lysine, tyrosine, alanine, aspartic acid, glutamine, proline, serine, arginine, histidine and cystein.
Claim 9
Dependent Claim 8 words
The composition of claim 1 further comprising carbohydrates.
Claim 10
Dependent Claim 9 words
The composition of claim 1 further comprising edible fat.
Claim 11
Dependent Claim 8 words
The composition of claim 1 further comprising vitamins.
Claim 12
Dependent Claim 9 words
The composition of claim 1 further comprising edible minerals.
Claim 13
Dependent Claim 10 words
The composition of claim 1 further comprising nonginger flavoring materials.
Claim 14
Dependent Claim 50 words
A dietary beverage for supplying nitrogen nutrition comprising a water dispersion of at least one individual amino acid having an unpleasant flavor and from about 0.04 milligrams to about 1.20 milligrams of oil of ginger per gram of amino acid to reduce the amino acid flavor intensity of said beverage.
Claim 15
Dependent Claim 10 words
The beverage of claim 15 further comprising nonginger flavoring material.
Claim 16
Dependent Claim 54 words
A dietary pudding for supplying nitrogen nutrition comprising a water dispersion of at least one pure amino acid having an unpleasant flavor, an edible thickening agent, and from about 0.04 milligrams to about 1.20 milligrams of oil of ginger per gram of amino acid to reduce the amino acid flavor intensity of said pudding.
Claim 17
Dependent Claim 10 words
The pudding of claim 17 further comprising nonginger flavoring material.
Claim 18
Independent Claim 55 words
A method of improving the palatability of water dispersions of amino acids which comprises providing, in intimate admixture with at least one amino acid having an unpleasant flavor, from about 0.04 milligrams to about 1.20 milligrams of oil of ginger per gram of amino acid to reduce the amino acid flavor intensity of said dispersions.
Claim 19
Independent Claim 58 words
A method of supplying a human with a dietary composition comprising at least one individual amino acid having an unpleasant flavor comprising orally administering a water dispersion of said composition and from about 0.04 milligrams to about 1.20 milligrams of oil of ginger per gram of amino acid to reduce the amino acid flavor intensity of said dispersion.

References Cited (Backward Citations)

No citation records indexed.

USPTO Annuity & Maintenance Windows

Annuity Stage Window Opens Payment Deadline Surcharge Period Until Estimated Fee Status
3.5 Years (Year 4) 1977-06-27 1977-12-27 1978-06-28 $2000.00 Window Closed / Lapsed
7.5 Years (Year 8) 1981-06-27 1981-12-27 1982-06-28 $3760.00 Window Closed / Lapsed
11.5 Years (Year 12) 1985-06-27 1985-12-27 1986-06-28 $7700.00 Window Closed / Lapsed

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