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US3764345A Expired / Lapsed US ⏱️ 0.0 years remaining

Method for forming french fry cut potato pieces

Assignee: American Potato Co
•
Filing: 1970-09-04
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Granted: 1973-10-09
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Expires: 1990-09-04
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Abstract

Abstract A machine for forming from potato dough elongate bodies that resemble potato pieces suitable for french frying. The machine is arranged to move the dough through spaces between a set of parallel wires, which wires are spaced from one another by amount corresponding to the width of the piece. The length of the spaces determines the length of the potato piece. A second set of parallel wires is supported in registry with the first mentioned set during dough movement; after the dough is moved by an amount corresponding to the thickness of a french fry.

Inventors

  • 👤 M Shatila
  • 👤 D Richins
  • 👤 R Beck
  • 👤 J Harmon
  • 👤 J Lach

Bibliographic Details

Application Number —
Jurisdiction US
Data Source google_patents
Last Synchronized 2026-10-30 19:55
CPC Classifications
B; B26; B26D; B26D3/00; B26D3/18; B26D3/185; B26D3/20

Claims Analysis

Total Claims: 0
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References Cited (Backward Citations)

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USPTO Annuity & Maintenance Windows

Annuity Stage Window Opens Payment Deadline Surcharge Period Until Estimated Fee Status
3.5 Years (Year 4) 1976-10-08 1977-04-09 1977-10-09 $2000.00 Window Closed / Lapsed
7.5 Years (Year 8) 1980-10-08 1981-04-09 1981-10-09 $3760.00 Window Closed / Lapsed
11.5 Years (Year 12) 1984-10-08 1985-04-09 1985-10-09 $7700.00 Window Closed / Lapsed

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