US3689279A
Expired / Lapsed
US
⏱️ 0.0 years remaining
High protein ready-to-eat breakfast cereals containing soy isolate
Assignee: Procter and Gamble Co
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Filing: 1970-06-29
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Granted: 1972-09-05
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Expires: 1990-06-29
Abstract
Abstract NOVEL HIGH PROTEIN CONTENT READY-TO-EAT CEREAL PRODUCTS ARE PRODUCED FROM SOYA. SOY ISOLATE HAVING A PROTEIN CONTENT OF 90% UP TO 100% ON A DRY BASIS IS PARTIALLY HYDROLYZED IN THE PRESENCE OF A PROTEOLYTIC ENZYME AND PREFERABLY THEREAFTER COMBINED WITH A CEREAL GRAIN SUCH AS CORN, RICE, OATS, OR WHEAT. THE RESULTANT MIXTURE IS THEN PROCESSED TO PRODUCE A COLD CEREAL PRODUCT HAVING A HIGH NUTRITIVE VALUE, I.E. A PROTEIN CONTENT GREATER THAN 20% AND THAT REMAINS CRISPY AND TENDER AFTER EXPOSURE TO MILK.
Inventors
- 👤 William T Bedenk
Bibliographic Details
Application Number
—
Jurisdiction
US
Data Source
google_patents
Last Synchronized
2026-10-29 18:21
CPC Classifications
A; A23; A23J; A23J3/00; A23J3/30; A23J3/32; A23J3/34; A23J3/346; A23J3/14; A23J3/16; A23L; A23L7/00; A23L7/10; A23L7/117; A23L7/135
Claims Analysis
Total Claims: 0
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References Cited (Backward Citations)
No citation records indexed.
USPTO Annuity & Maintenance Windows
| Annuity Stage | Window Opens | Payment Deadline | Surcharge Period Until | Estimated Fee | Status |
|---|---|---|---|---|---|
| 3.5 Years (Year 4) | 1975-09-05 | 1976-03-06 | 1976-09-05 | $2000.00 | Window Closed / Lapsed |
| 7.5 Years (Year 8) | 1979-09-05 | 1980-03-06 | 1980-09-05 | $3760.00 | Window Closed / Lapsed |
| 11.5 Years (Year 12) | 1983-09-05 | 1984-03-06 | 1984-09-05 | $7700.00 | Window Closed / Lapsed |