US3634096A
Expired / Lapsed
US
⏱️ 0.0 years remaining
Process for cooking salted meats
Assignee: Individual
•
Filing: 1968-06-17
•
Granted: 1972-01-11
•
Expires: 1988-06-17
Abstract
Abstract This disclosure relates to a process for heat processing salted meats, particularly hams, shoulders or other parts of pig or other animal, in which said salted meat is brought into contact with a heating medium, then separated from said heating medium and subsequently allowed to cool.
Inventors
- 👤 Lauro Ferrarini
Bibliographic Details
Application Number
—
Jurisdiction
US
Data Source
google_patents
Last Synchronized
2026-11-05 21:18
CPC Classifications
A; A23; A23B; A23B4/00; A23B4/03; A23B4/031; A23B4/02; A23B4/023; A23B4/0235
Claims Analysis
Total Claims: 0
No claims parsed yet. Click Sync Now above to re-index claims from Google Patents.
References Cited (Backward Citations)
US3259056A
Cited
USPTO Annuity & Maintenance Windows
| Annuity Stage | Window Opens | Payment Deadline | Surcharge Period Until | Estimated Fee | Status |
|---|---|---|---|---|---|
| 3.5 Years (Year 4) | 1975-01-10 | 1975-07-12 | 1976-01-11 | $2000.00 | Window Closed / Lapsed |
| 7.5 Years (Year 8) | 1979-01-10 | 1979-07-12 | 1980-01-11 | $3760.00 | Window Closed / Lapsed |
| 11.5 Years (Year 12) | 1983-01-10 | 1983-07-12 | 1984-01-11 | $7700.00 | Window Closed / Lapsed |