US3421905A
Expired / Lapsed
US
⏱️ 0.0 years remaining
Method for improving and increasing the flavor of foods by the addition of deoxynucleosides
Assignee: General Mills Inc
•
Filing: 1966-04-04
•
Granted: 1969-01-14
•
Expires: 1986-04-04
Abstract
No abstract record available.
Inventors
- 👤 Mao Hsun Yueh
Bibliographic Details
Application Number
—
Jurisdiction
US
Data Source
google_patents
Last Synchronized
2026-11-09 02:27
CPC Classifications
A; A23; A23L; A23L27/00; A23L27/20; A23L27/23
Claims Analysis
Total Claims: 2
Claim 1
Independent Claim
19 words
PROCESS FOR ENHANCING THE FLAVOR OF FOO PRODUCTS WHICH COMPRISES ADDING THERETO A DEOXYRIBONUCLEOSIDE IN A FLAVOR ENHANCING AMOUNT.
Claim 2
Dependent Claim
19 words
PROCESS FOR ENHANCING THE FLAVOR OF FOO PRODUCTS WHICH COMPRISES ADDING THERETO A DEOXYRIBONUCLEOSIDE IN A FLAVOR ENHANCING AMOUNT.
References Cited (Backward Citations)
US3198638A
Cited
USPTO Annuity & Maintenance Windows
| Annuity Stage | Window Opens | Payment Deadline | Surcharge Period Until | Estimated Fee | Status |
|---|---|---|---|---|---|
| 3.5 Years (Year 4) | 1972-01-14 | 1972-07-15 | 1973-01-14 | $2000.00 | Window Closed / Lapsed |
| 7.5 Years (Year 8) | 1976-01-14 | 1976-07-15 | 1977-01-14 | $3760.00 | Window Closed / Lapsed |
| 11.5 Years (Year 12) | 1980-01-14 | 1980-07-15 | 1981-01-14 | $7700.00 | Window Closed / Lapsed |