US3282704A
Expired / Lapsed
US
⏱️ 0.0 years remaining
Method of preparing a potato product utilizing toasted dehydrated potatoes and product
Assignee: Pillsbury Co
•
Filing: 1962-04-11
•
Granted: 1966-11-01
•
Expires: 1982-04-11
Abstract
No abstract record available.
Inventors
- 👤 Edward L Fritzberg
Bibliographic Details
Application Number
—
Jurisdiction
US
Data Source
google_patents
Last Synchronized
2026-10-30 14:25
CPC Classifications
A; A23; A23L; A23L19/00; A23L19/10; A23L19/12; A23L19/13
Claims Analysis
Total Claims: 2
Claim 1
Independent Claim
49 words
IN A DOUGH ADAPTED FOR FORMING INTO A FOOD PRODUCT, SAID DOUGH COMPRISING DEHYDRATED MASHED POTATOES AND WATER IN AN AMOUNT SUFFICIENT TO YIELD A FORMABLE DOUGH, THE IMPROVED DOUGH IN WHICH AT LEAST 50 BUT LESS THAN 100 PERCENT BY WEIGHT OF THE DEHYDRATED MASHED POTATO IS TOASTED.
Claim 2
Dependent Claim
49 words
IN A DOUGH ADAPTED FOR FORMING INTO A FOOD PRODUCT, SAID DOUGH COMPRISING DEHYDRATED MASHED POTATOES AND WATER IN AN AMOUNT SUFFICIENT TO YIELD A FORMABLE DOUGH, THE IMPROVED DOUGH IN WHICH AT LEAST 50 BUT LESS THAN 100 PERCENT BY WEIGHT OF THE DEHYDRATED MASHED POTATO IS TOASTED.
References Cited (Backward Citations)
CA491889A
Cited
US2520891A
Cited
US2401392A
Cited
US3085019A
Cited
US3063848A
Cited
US3067042A
Cited
US3027264A
Cited
US3063849A
Cited
US3027258A
Cited
USPTO Annuity & Maintenance Windows
| Annuity Stage | Window Opens | Payment Deadline | Surcharge Period Until | Estimated Fee | Status |
|---|---|---|---|---|---|
| 3.5 Years (Year 4) | 1969-10-31 | 1970-05-02 | 1970-11-01 | $2000.00 | Window Closed / Lapsed |
| 7.5 Years (Year 8) | 1973-10-31 | 1974-05-02 | 1974-11-01 | $3760.00 | Window Closed / Lapsed |
| 11.5 Years (Year 12) | 1977-10-31 | 1978-05-02 | 1978-11-01 | $7700.00 | Window Closed / Lapsed |