US3108907A
Expired / Lapsed
US
⏱️ 0.0 years remaining
Process of preserving sugar juices
Assignee: Individual
•
Filing: 1962-01-08
•
Granted: 1963-10-29
•
Expires: 1982-01-08
Abstract
No abstract record available.
Inventors
- 👤 Cucullu Jose Capdevila
Bibliographic Details
Application Number
—
Jurisdiction
US
Data Source
google_patents
Last Synchronized
2026-11-01 19:12
CPC Classifications
C; C13; C13B; C13B10/00; C13B10/006
Claims Analysis
Total Claims: 2
Claim 1
Independent Claim
70 words
A PROCESS FOR PRESERVING SUGAR JUICES COMPRISING MIXING A SOLUTION OF SALICYLIC ACID AND WATER WITH SUGAR JUICES IN THE PROPORTION OF APPROXIMATELY .02 GRAM OF SALICYLIC ACID TO EACH GALLON OF THE SUGAR JUICE, FILTERING THE MIXTURE, ADDING VOLATILE ESSENTIAL MUSTARD OIL TO THE MIXTURE IN APPROXIMATELY THE PROPORTION OF 1.6 GRAMS PER GALLON OF THE SUGAR JUICE, AND SEALING THE MIXTURE TO PREVENT EVAPORATION OF THE MUSTARD OIL.
Claim 2
Dependent Claim
70 words
A PROCESS FOR PRESERVING SUGAR JUICES COMPRISING MIXING A SOLUTION OF SALICYLIC ACID AND WATER WITH SUGAR JUICES IN THE PROPORTION OF APPROXIMATELY .02 GRAM OF SALICYLIC ACID TO EACH GALLON OF THE SUGAR JUICE, FILTERING THE MIXTURE, ADDING VOLATILE ESSENTIAL MUSTARD OIL TO THE MIXTURE IN APPROXIMATELY THE PROPORTION OF 1.6 GRAMS PER GALLON OF THE SUGAR JUICE, AND SEALING THE MIXTURE TO PREVENT EVAPORATION OF THE MUSTARD OIL.
References Cited (Backward Citations)
No citation records indexed.
USPTO Annuity & Maintenance Windows
| Annuity Stage | Window Opens | Payment Deadline | Surcharge Period Until | Estimated Fee | Status |
|---|---|---|---|---|---|
| 3.5 Years (Year 4) | 1966-10-28 | 1967-04-29 | 1967-10-29 | $2000.00 | Window Closed / Lapsed |
| 7.5 Years (Year 8) | 1970-10-28 | 1971-04-29 | 1971-10-29 | $3760.00 | Window Closed / Lapsed |
| 11.5 Years (Year 12) | 1974-10-28 | 1975-04-29 | 1975-10-29 | $7700.00 | Window Closed / Lapsed |