US2908577A
Expired / Lapsed
US
⏱️ 0.0 years remaining
Process for treating meats
Assignee: GERBERT PRODUCTS Co
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Filing: 1957-08-26
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Granted: 1959-10-13
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Expires: 1977-08-26
Abstract
No abstract record available.
Inventors
- 👤 Le Roy R Hawk
- 👤 Eolkin Dave
- 👤 Robert P Smith
- 👤 Robert L Tambini
Bibliographic Details
Application Number
—
Jurisdiction
US
Data Source
google_patents
Last Synchronized
2026-10-26 20:26
CPC Classifications
A; A23; A23B; A23B4/00
Claims Analysis
Total Claims: 2
Claim 1
Independent Claim
46 words
A PROCESS OF PREPARING A FOOD PRODUCT WHICH COMPRISES FORMING A SLURRY OF COMMINUTED MEAT AND WATER, AND HEATING THE SLURRY TO A PRESTERILIZATION TEMPERATURE ABOVE THE LAST APPARENT VISCOSITY INVERSION THEREOF AND BELOW CARBONIZATION TEMPERATURE FOR A TIME INTERVAL OF BETWEEN 10 AND 20 SECONDS.
Claim 2
Dependent Claim
46 words
A PROCESS OF PREPARING A FOOD PRODUCT WHICH COMPRISES FORMING A SLURRY OF COMMINUTED MEAT AND WATER, AND HEATING THE SLURRY TO A PRESTERILIZATION TEMPERATURE ABOVE THE LAST APPARENT VISCOSITY INVERSION THEREOF AND BELOW CARBONIZATION TEMPERATURE FOR A TIME INTERVAL OF BETWEEN 10 AND 20 SECONDS.
References Cited (Backward Citations)
USPTO Annuity & Maintenance Windows
| Annuity Stage | Window Opens | Payment Deadline | Surcharge Period Until | Estimated Fee | Status |
|---|---|---|---|---|---|
| 3.5 Years (Year 4) | 1962-10-12 | 1963-04-13 | 1963-10-13 | $2000.00 | Window Closed / Lapsed |
| 7.5 Years (Year 8) | 1966-10-12 | 1967-04-13 | 1967-10-13 | $3760.00 | Window Closed / Lapsed |
| 11.5 Years (Year 12) | 1970-10-12 | 1971-04-13 | 1971-10-13 | $7700.00 | Window Closed / Lapsed |