US2875064A
Expired / Lapsed
US
⏱️ 0.0 years remaining
Baking compositions and methods
Assignee: Bred-Ade Corp
•
Filing: 1954-07-12
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Granted: 1959-02-24
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Expires: 1974-07-12
Abstract
No abstract record available.
Inventors
- 👤 Elmer F Glabe
Bibliographic Details
Application Number
—
Jurisdiction
US
Data Source
google_patents
Last Synchronized
2026-11-02 08:41
CPC Classifications
A; A21; A21D; A21D8/00; A21D8/02; A21D8/04; A21D8/042; A21D2/00; A21D2/02; A21D2/04; A21D2/08; A21D2/24; A21D2/26; A21D2/267
Claims Analysis
Total Claims: 2
Claim 1
Independent Claim
54 words
A COMPOSITION FOR INCORPORATION WITH 100 GRAMS OF FLOUR IN THE DOUGH OF A YEAST-RAISED BAKE PRODUCT TO IMPROVE BAKING RESULTS COMPRISING IN RELATIVE AMOUNTS ABOUT 0005 TO .01 GRAM OF CALCIUM PEROXIDE, ABOUT .005 TO 0.5 GRAM OF BREWER''S INACTIVE YEAST, AND ABOUT 1 T0 50 AYRE ANDERSON UNITS OF A PROTEOLYTIC ENZYEME.
Claim 2
Dependent Claim
54 words
A COMPOSITION FOR INCORPORATION WITH 100 GRAMS OF FLOUR IN THE DOUGH OF A YEAST-RAISED BAKE PRODUCT TO IMPROVE BAKING RESULTS COMPRISING IN RELATIVE AMOUNTS ABOUT 0005 TO .01 GRAM OF CALCIUM PEROXIDE, ABOUT .005 TO 0.5 GRAM OF BREWER''S INACTIVE YEAST, AND ABOUT 1 T0 50 AYRE ANDERSON UNITS OF A PROTEOLYTIC ENZYEME.
References Cited (Backward Citations)
USPTO Annuity & Maintenance Windows
| Annuity Stage | Window Opens | Payment Deadline | Surcharge Period Until | Estimated Fee | Status |
|---|---|---|---|---|---|
| 3.5 Years (Year 4) | 1962-02-23 | 1962-08-25 | 1963-02-24 | $2000.00 | Window Closed / Lapsed |
| 7.5 Years (Year 8) | 1966-02-23 | 1966-08-25 | 1967-02-24 | $3760.00 | Window Closed / Lapsed |
| 11.5 Years (Year 12) | 1970-02-23 | 1970-08-25 | 1971-02-24 | $7700.00 | Window Closed / Lapsed |