US2874055A
Expired / Lapsed
US
⏱️ 0.0 years remaining
Frying oils
Assignee: Best Foods Inc
•
Filing: 1955-03-24
•
Granted: 1959-02-17
•
Expires: 1975-03-24
Abstract
No abstract record available.
Inventors
- 👤 Melnick Daniel
- 👤 Chester M Gooding
Bibliographic Details
Application Number
—
Jurisdiction
US
Data Source
google_patents
Last Synchronized
2026-10-26 20:53
CPC Classifications
A; A23; A23D; A23D9/00
Claims Analysis
Total Claims: 2
Claim 1
Independent Claim
35 words
A NOVEL FRYING OIL COMPRISING A DEODORIZED, HYDROGENATED VEGETABLE-SEED OIL HAVING AN IODINE VALUE OF FROM 75 TO 94, A MELTING POINT OF FROM 80* TO 95*F., AND A SETTING POINT FROM 55* TO 65*F.
Claim 2
Dependent Claim
35 words
A NOVEL FRYING OIL COMPRISING A DEODORIZED, HYDROGENATED VEGETABLE-SEED OIL HAVING AN IODINE VALUE OF FROM 75 TO 94, A MELTING POINT OF FROM 80* TO 95*F., AND A SETTING POINT FROM 55* TO 65*F.
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USPTO Annuity & Maintenance Windows
| Annuity Stage | Window Opens | Payment Deadline | Surcharge Period Until | Estimated Fee | Status |
|---|---|---|---|---|---|
| 3.5 Years (Year 4) | 1962-02-16 | 1962-08-18 | 1963-02-17 | $2000.00 | Window Closed / Lapsed |
| 7.5 Years (Year 8) | 1966-02-16 | 1966-08-18 | 1967-02-17 | $3760.00 | Window Closed / Lapsed |
| 11.5 Years (Year 12) | 1970-02-16 | 1970-08-18 | 1971-02-17 | $7700.00 | Window Closed / Lapsed |