US2785980A
Expired / Lapsed
US
⏱️ 0.0 years remaining
Cooking process
Assignee: ILLINOIS DEV LAB Inc
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Filing: 1954-09-21
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Granted: 1957-03-19
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Expires: 1974-09-21
Abstract
No abstract record available.
Inventors
- 👤 Ernest L Washburn
Bibliographic Details
Application Number
—
Jurisdiction
US
Data Source
google_patents
Last Synchronized
2026-10-28 03:43
CPC Classifications
A; A23; A23P; A23P30/00; A23P30/10
Claims Analysis
Total Claims: 2
Claim 1
Independent Claim
63 words
A PROCESS OR PREPARING A SUBSTANTIALLY DRY AND EDIBLE CONTAINER FOR A FROZEN CONFECTION WHICH COMPRISES PRECOOKING A MIXTURE OF A CEREAL FLOUR AND WATER FOR A TIME SUFFICIENT SUBSTANTIALLY TO GELATINIZE THE STARCH IN SAID CEREAL FLOUR; THEREAFTER FLOWING THE RESULTING MIXTURE AS A BATTER INTO A CONFINING MOLD, AND BAKING AND TOASTING SAID BATTER IN SAID MOLD TO FORM SAID CONTAINER.
Claim 2
Dependent Claim
63 words
A PROCESS OR PREPARING A SUBSTANTIALLY DRY AND EDIBLE CONTAINER FOR A FROZEN CONFECTION WHICH COMPRISES PRECOOKING A MIXTURE OF A CEREAL FLOUR AND WATER FOR A TIME SUFFICIENT SUBSTANTIALLY TO GELATINIZE THE STARCH IN SAID CEREAL FLOUR; THEREAFTER FLOWING THE RESULTING MIXTURE AS A BATTER INTO A CONFINING MOLD, AND BAKING AND TOASTING SAID BATTER IN SAID MOLD TO FORM SAID CONTAINER.
References Cited (Backward Citations)
USPTO Annuity & Maintenance Windows
| Annuity Stage | Window Opens | Payment Deadline | Surcharge Period Until | Estimated Fee | Status |
|---|---|---|---|---|---|
| 3.5 Years (Year 4) | 1960-03-18 | 1960-09-17 | 1961-03-19 | $2000.00 | Window Closed / Lapsed |
| 7.5 Years (Year 8) | 1964-03-18 | 1964-09-17 | 1965-03-19 | $3760.00 | Window Closed / Lapsed |
| 11.5 Years (Year 12) | 1968-03-18 | 1968-09-17 | 1969-03-19 | $7700.00 | Window Closed / Lapsed |