US2778738A
Expired / Lapsed
US
⏱️ 0.0 years remaining
Pepper
Assignee: KRAFT FOODS Co
•
Filing: 1954-08-31
•
Granted: 1957-01-22
•
Expires: 1974-08-31
Abstract
No abstract record available.
Inventors
- 👤 Harold J Fagen
Bibliographic Details
Application Number
—
Jurisdiction
US
Data Source
google_patents
Last Synchronized
2026-10-23 18:32
CPC Classifications
A; A23; A23L; A23L27/00; A23L27/10
Claims Analysis
Total Claims: 2
Claim 1
Independent Claim
54 words
A PROCESS FOR MANUFACTURING A PEPPER SOLUTION WHICH COMPRISES THE STEPS OF PREPARING AN OLEORESIN OF PEPPER, THE OLEORESIN INCLUDING A SOLID PHASE AND LIQUID PHASE, MIXING PROPYLENE GLYCOL WITH SAID OLEORESIN, HEATING SAID MIXTURE TO A TEMPERATURE ABOVE ABOUT 150*F. FOR A TIME SUFFICIENT TO SOLUBILIZE THE SOLID PHAE, AND REDUCING THE TEMPERATURE.
Claim 2
Dependent Claim
54 words
A PROCESS FOR MANUFACTURING A PEPPER SOLUTION WHICH COMPRISES THE STEPS OF PREPARING AN OLEORESIN OF PEPPER, THE OLEORESIN INCLUDING A SOLID PHASE AND LIQUID PHASE, MIXING PROPYLENE GLYCOL WITH SAID OLEORESIN, HEATING SAID MIXTURE TO A TEMPERATURE ABOVE ABOUT 150*F. FOR A TIME SUFFICIENT TO SOLUBILIZE THE SOLID PHAE, AND REDUCING THE TEMPERATURE.
References Cited (Backward Citations)
USPTO Annuity & Maintenance Windows
| Annuity Stage | Window Opens | Payment Deadline | Surcharge Period Until | Estimated Fee | Status |
|---|---|---|---|---|---|
| 3.5 Years (Year 4) | 1960-01-22 | 1960-07-23 | 1961-01-22 | $2000.00 | Window Closed / Lapsed |
| 7.5 Years (Year 8) | 1964-01-22 | 1964-07-23 | 1965-01-22 | $3760.00 | Window Closed / Lapsed |
| 11.5 Years (Year 12) | 1968-01-22 | 1968-07-23 | 1969-01-22 | $7700.00 | Window Closed / Lapsed |