US2657993A
Expired / Lapsed
US
⏱️ 0.0 years remaining
Manufacture of cheese
Assignee: Individual
•
Filing: 1950-06-21
•
Granted: 1953-11-03
•
Expires: 1970-06-21
Abstract
No abstract record available.
Inventors
- 👤 Arkin Chaim
Bibliographic Details
Application Number
—
Jurisdiction
US
Data Source
google_patents
Last Synchronized
2026-11-03 17:02
CPC Classifications
A; A01; A01J; A01J25/00; A01J25/002; A23; A23C; A23C19/00; A23C19/02; A23C19/024
Claims Analysis
Total Claims: 2
Claim 1
Independent Claim
65 words
A CONTINUOUS METHOD FOR THE MANUFACTURE OF CHEESE BY INOCULATION OF MILK WITH A STARTER, COAGULATION, SEPARATION OF THE WHEY FROM THE CURD AND CURING, WHICH COMPRISES INOCULATING MILK FLUID WITH A MEASURED AMOUNT OF STARTER, COAGULATING THE FLUID WITH A MEASURED AMOUNT OF COAGULANT, SUB-DIVIDING THE COAGULATED MASS TO RELEASE AND DRAIN THE WHEY FROM THE CURD, FORCIBLY EXPRESSING FURTHER WHEY FROM THE CURD,
Claim 2
Dependent Claim
65 words
A CONTINUOUS METHOD FOR THE MANUFACTURE OF CHEESE BY INOCULATION OF MILK WITH A STARTER, COAGULATION, SEPARATION OF THE WHEY FROM THE CURD AND CURING, WHICH COMPRISES INOCULATING MILK FLUID WITH A MEASURED AMOUNT OF STARTER, COAGULATING THE FLUID WITH A MEASURED AMOUNT OF COAGULANT, SUB-DIVIDING THE COAGULATED MASS TO RELEASE AND DRAIN THE WHEY FROM THE CURD, FORCIBLY EXPRESSING FURTHER WHEY FROM THE CURD,
References Cited (Backward Citations)
USPTO Annuity & Maintenance Windows
| Annuity Stage | Window Opens | Payment Deadline | Surcharge Period Until | Estimated Fee | Status |
|---|---|---|---|---|---|
| 3.5 Years (Year 4) | 1956-11-02 | 1957-05-04 | 1957-11-03 | $2000.00 | Window Closed / Lapsed |
| 7.5 Years (Year 8) | 1960-11-02 | 1961-05-04 | 1961-11-03 | $3760.00 | Window Closed / Lapsed |
| 11.5 Years (Year 12) | 1964-11-02 | 1965-05-04 | 1965-11-03 | $7700.00 | Window Closed / Lapsed |