FR79292E
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FR
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Process for the preparation of powdered dry extracts with full flavor, easily soluble and of good preservation, from liquid food or consumption products, such as fruit juices, milk, eggs, coffee extracts and the like
Assignee: Hans Meyer-Frohlich
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Filing: 1961-03-02
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Granted: 1962-11-09
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Expires: 1981-03-02
Abstract
No abstract record available.
Inventors
- 👤 Hans Meyer-Frohlich
Bibliographic Details
Application Number
—
Jurisdiction
FR
Data Source
google_patents
Last Synchronized
2026-11-09 23:06
CPC Classifications
A; A23; A23C; A23C9/00; A23C9/152; A23C9/156; A23B; A23B5/00; A23B5/02; A23C1/00; A23C1/04; A23F; A23F3/00; A23F3/40; A23F3/42; A23F3/426; A23F5/00; A23F5/46; A23F5/48; A23F5/486; A23L; A23L2/00; A23L2/52; A23L2/64
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