FR455972A
Expired / Lapsed
FR
⏱️ 0.0 years remaining
Process for the preparation of di-hydroxyl-d-carboxylic acids
Assignee: ROYAL BAKING POWDER CO
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Filing: 1912-06-06
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Granted: 1913-08-13
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Expires: 1932-06-06
Abstract
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Inventors
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Bibliographic Details
Application Number
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Jurisdiction
FR
Data Source
google_patents
Last Synchronized
2026-10-28 12:43
CPC Classifications
C; C25; C25B; C25B3/00; C25B3/20; C25B3/25; C25B3/01; C25B3/07
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