Microwave-heated cooked foods
Abstract
Abstract Microwave-heated cooked foods filled in a see-through package in which the contents can be stored for a long time at ordinary temperature, particularly in a package made of a transparent wrapping material having high oxygen and water vapor barrier properties and a high microwave permeability. The wrapping material comprises a heat-reistant synthetic resin film or laminate, a heat-sealable heat-resistant synthetic resin film or laminate as an innermost layer, and an intermediate layer of a single metal oxide, particularly a thin film of silicon oxide or mixture thereof. After filling the package with the contents, it is irradiated with microwave to heat and sterilize, thus giving cooked foods having a long shelf life.
Inventors
- 👤 Hachiro Nakamura
- 👤 Yoshihiro Nakagawa
- 👤 Yukio Kawasaki Factory Etc. Kobayashi
- 👤 Hitoshi Kawasaki Factory Etc. Sasaki
Bibliographic Details
Claims Analysis
Total Claims: 3References Cited (Backward Citations)
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